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RECIPES

  • Aloo Gobi
  • Aloo gobi #2
  • Baba Ganoush
  • Baked Lavosh
  • Baked Onion Bhajis
  • Baked Potato Skins
  • Bean Chilli
  • Black dal
  • Black Rice Congee
  • Black-eyed bean and chickpea usal
  • Blackened sweetcorn chaat
  • Blistered beans with gnocchi Trapanese
  • Braised Tofu
  • Bulgur pilaf with fennel, raisins, pinenuts
  • Burmese mango, peanut and lime salad
  • Cajun-Style Vegan Red Beans and Rice
  • Caramelized Onion Dip
  • Caramelized Shitake Risotto
  • Chana chaat
  • Chana Masala
  • Changezi Tofu
  • Chickpea braise with kale and harissa
  • Chilli Tofu
  • Creamy dahl and crunchy roast potatoes
  • Crispy Tempeh and Beans
  • Crispy tofu and coriander balls
  • Curried Lentil, Tomato, and Coconut Soup
  • Dhal with crispy sweet potato and quick coconut chutney
  • Dosa-spiced potato cakes with quick cucumber pickle
  • Everything oil
  • Falafel
  • Flash-fried sticky tofu
  • French onion mashed potatoes
  • French onion soup
  • Garlicky Sautéed Greens
  • Gobi manchurian
  • Gochujang spiced Korean brussel sprouts
  • Green peppercorn and lemongrass coconut broth
  • Greens and caramelised tofu with XO sauce
  • Handi Lentils
  • Harissa Cauliflower
  • Hot and sour dashi ramen
  • Hummus
  • Jackfruit masala
  • Kale and black bean sushi bowl
  • Kale Sumac and Crispy Rice Salad
  • Kimchi Noodle Soup
  • Kumara vindaloo
  • Lemony lentil and crispy kale soup
  • Lentils with roast tomatoes and horseradish
  • Lime and chipotle black bean tacos
  • Mapo tofu
  • Matar Tofu
  • Matar tofu (pea, cashew and tofu curry)
  • Mexican Black Beans
  • Middle Eastern Pickled Turnips
  • Miso broth
  • New potato + chickpea chaat
  • Pan-Fried Tofu with Spicy Peanut Sauce
  • Peanut butter and purple broccoli pad thai
  • Peppery bean sprouts with tofu
  • Potato and chickpea curry
  • Punjabi rajma rasila
  • Quick coconut dal with tomato sambol
  • Radish, sumac and herb salad
  • Red Lentil Curry
  • Red lentil rasam
  • Roasted coconut, lime and tamarind curry
  • Roasted Red Pepper and Tomato Soup
  • Saag Aloo
  • Sesame Tofu Dumplings
  • Shakshuka
  • Silken tofu with pine nuts and pickled chillies
  • Smoky walnut and cumin muhammara
  • Spice Rubs
  • Spicy Black Bean Soup
  • Spicy Edamame
  • Sprout nasi goreng
  • Stuffed shells with almond ricotta
  • Sweet and Sour Tofu
  • Tagine with Chickpeas
  • Tangy Lentil Salad with Dill & Pepperoncini
  • Tempeh Kecap
  • Thai Green Curry
  • Thai Pumpkin Soup
  • Tofu and green pea tikki
  • Tofu Jalfrezi
  • Tomato and tamarind bhel puri
  • Tomato Soup
  • Vegan Parmesan Cheese